Ingredients:
* 5 gal water
* 6 lbs. Barvarian Wheat DME
* 1 ½ lbs Honey
* ½ oz. Cascade hops
* ½ oz. Kent Goldings hops
* 1 tsp Irish Moss
* 1 pac Windsor Brewing yeast
* 1 ¼ oz Crosby & Baker Blueberry Flavoring
Step by Step:
* Bring 2 gals water to boil
* Add 3 lbs DME & Cascade
* Boil for 30 minutes*
* Add 3 lbs DME & Honey
* Boil 15 minutes add Irish Moss
* At 58 min add Kent Goldings
* Total boil is 60 minutes.
* Remove from heat and cool.
* Add water to make 5 gals.
* Pitch yeast.
* After another week rack and flavor with Blueberry Flavoring
* wait another week and keg
* Prime with corn sugar.
