This recipe is adapted from the 'Frederick Brewing Co. ' 'Hempen Ale' as recorded in "North American Clone Brews" . The hemp seed was purchased through Amazon (I love this country!). The beer ended up with an interesting 'nutty' flavor that pairs well with brownies.
Recipe Specifics
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Batch Size (Gal): 5.00
Total Grain (Lbs): 6.50
Anticipated OG: 1.035
Anticipated SRM: 12.8
Anticipated IBU: 21.7
Wort Boil Time: 90 Minutes
Mash Type: Single Step
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Ingredients
5.00 lbs. Mild Malt
1.00 lbs. Brown Malt
0.25 lbs. Crystal 40L
0.25 lbs. Crystal 60L
8.00 oz Sugar, Brown 0 Min.(boil)
16.00 oz Hemp Seed 0 Min.(mash)
8.00 oz Hemp Seed 60 Min.(mash)
1.00 oz. Cascade (pellet) 4.0 Alpha, 21.7ibu, 90 min.
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White Labs WLP002 English Ale, 1 liter starter
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Mash Type: Single Step
Saccharification Rest Temp : 152 Time: 60
Mash-out Rest Temp : 168 Time: 15
Toast 1-1/2 lb hemp at 350 for 30 minutes
(close windows and doors in kitchen and disable vent off for full effect) Add 8 oz Brown Sugar to runnings prior to boil. Bring to boil, add cascade hops Boil 30 minutes, add 1/2 lb hemp Boil 60 minutes Ferment @ 68 for 2 weeks Condition cool @ 55 for 3-4 weeks Prime with 1 cup pale DME if bottling
